Skip to main content

Logo for N.C. Cooperative Extension N.C. Cooperative Extension Homepage

FCS Column

en Español

El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.

Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.

English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.

Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.

Collapse ▲

FCS Column Heading with images of washing hands, cutting board, apron, mixing bowl, measuring cups, and fruits and vegetables

Our FCS Column features weekly articles focused around food safety, tips and tricks, seasonal recipes, and local produce.

Click on the links below to visit previous columns written by Cheryle Syracuse for our Extension FCS Column!

October 2021

Pumpkins Can Be More Than a Latte

Looking at Radishes Differently 

September 2021

Keeping Lettuce and Other Greens Safe

Take Care with These Foods

Celebrate National Food Safety Education Month

Homegrown Features BBQ

August 2021

Frozen Chicken Safety

Licking the Beaters in the News Again

Try Watermelon Salsa

Food Volunteers Wanted

July 2021

Shrimp Questions Answered

Prepare a Nutritious Food Kit—Before a Hurricane Hits!

Risky or Not?: Flies and Cooler Corn

Try Spinach

June 2021

Summer Food Safety Health Hacks

Salsa Recipe for Pizzazz

Added Sugars

The Big 8 is Now the Big 9

World Food Safety Day

May 2021

Turn Over a New Leaf for Salad Month

Food Safety for Summer Grilling

Local Strawberry Time

More on Food Waste

April 2021

Oatmeal and Bananas a Great Combination

Celebrate Earth Day in the Kitchen

Fruits and Vegetables in Our Diets

The Sous Vide Way of Cooking

March 2021

Hurricane Eating Plans

Water You Waiting For?

March is a Month for Celebrating

Try Lentils


Cheryle Syracuse wrote these articles and more similar ones for the Family and Consumer Sciences Column in the Brunswick Beacon. Syracuse is an FCS team member and can be reached at N.C. Cooperative Extension, Brunswick County Center, 910-253-2610. or by email at clsyracu@ncsu.edu.