2024 NC Produce Safety Professionals Conference
FSMA PRODUCE SAFETY RULE (PSR) PRE-HARVEST WATER PROVISION REQUIREMENTS: ELEMENTS OF THE AGRICULTURAL WATER ASSESSMENT This one day conference will …
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Collapse ▲FSMA PRODUCE SAFETY RULE (PSR) PRE-HARVEST WATER PROVISION REQUIREMENTS: ELEMENTS OF THE AGRICULTURAL WATER ASSESSMENT This one day conference will …
Join us for an informational webinar focused on reopening food businesses after a major flooding event. This webinar will …
All high school youth are invited to join us for the 2025 North Carolina Youth Institute on April 11th, …
Hurricane Helene has seriously compromised the different water sources that can be used for crop management foliar applications. Due …
As water systems come back online in areas affected by Hurricane Helene, it is still important to ensure that …
Communities in Western North Carolina have recently experienced floodwater damage and need to know important food safety information as …
Tropical storms and hurricanes are unfortunate events that are sometimes experienced by people living in North Carolina. Informed decisions …
Hurricane Helene is expected to bring significant amounts of rainfall to areas where fresh fruits and vegetables are grown …
September is National Food Safety Education Month. Anytime is a good time to think about food safety. But this dedicated …
The NC Fresh Produce Safety Task Force will be hosting its 3rd Annual Produce Safety Field Day on Tuesday, September …
There are two kinds of people—those who throw food away with the first sign of mold and those who …
Practicing basic food safety can help us serve and enjoy safe food. These are the four basic food safety …
NC State and N.C. Cooperative Extension has developed a special course designed for food employees seeking a Person-In-Charge (PIC) …
If you read this column often, you know that I frequently recommend (I didn’t say preach about) the need …
Have you seen our Harvest Healthy Habits billboards? They’re on both sides of Route 17 near Bolivia. The billboards are …
The Family and Consumer Science team from N.C. Cooperative Extension here in Brunswick County, along with our Extension Master Food …
Angie Lawrence, our dedicated Brunswick County EFNEP nutrition educator, led a dynamic opening workshop for the SCAPNC in-service training …
If preserving food is in your plans for this summer, I encourage you to make sure you have the most …
Don’t you love this time of year when we can get local fresh corn-on-the-cob? Yum. I just stopped by a …
Back-To-School with EFNEP: Healthy Habits for Students EFNEP for Educators Get ready for an exciting school year with EFNEP! We’re offering …
This guide summarizes marketing options for grain and soybean growers and explains how to use …
In preparation for an emergency, keep the following food items that do not need refrigeration …
This publication covers a variety of foods that can be prepared even if there is …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
This publication provides information and success stories related to food banks, food pantries, food donation …
This guide provides a comprehensive overview of strawberry production in the Southeastern United States. It …
Value-added agriculture plays a vital role in our food supply and is a significant contributor …