FCS Dine in Day - December 3!
One thing I’ve heard asked several times during this pandemic… “what’s your silver lining?” Many folks have given this …
Health & Nutrition
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
Everything, but the Leftovers
Many holiday gatherings are looking different this year. People are staying home and cooking themselves and celebrating with fewer …
Therapeutic Horticulture in NC - 15-Minute Video Introduction
Check out this 15-minute video introduction to many of the great therapeutic Horticulture programs across the state of North …
Collaborator Michelle Danyluk (University of Florida) Talks About COVID-19 Management in Citrus Settings
The All In For Citrus Podcast posted on October 23, 2020, includes an interview with FoodCoVNET collaborator Dr. Michelle …
USDA to Fund NC State-Led Group on COVID-19 Food Safety
North Carolina State University experts will lead a national project for COVID-19 research and outreach to the food sector …
Environmental Education - Southeastern NC Activities and Information
Do you like word search games? Own a septic system? Have wet areas on your property? Curious about wind …
Enjoying Apples From the Farm to the Table
Help us celebrate NC Crunch Day by biting into an apple with us tomorrow. Every year the Farm to …
Holiday Celebrations and COVID-19
Many families look forward to gathering for traditional holiday celebrations every year. This year, however, requires extra caution. COVID-19 …
Everything Pumpkin
This time of year everywhere you look it’s “pumpkin spice” this or “pumpkin flavored” something else. This flavor is …
SARS-CoV-2 Transmission Infosheet
This infosheet details the most current information related to SARS-CoV-2 transmission in food settings including person-to-person and fomites as …
Food Safety Talk 221: AB-CDC+
Food Safety Talk is a podcast from FoodCoVNET’s Dr. Ben Chapman and Dr. Don Schaffner. All episodes can be …
Should I Send My Kids Trick-or-Treating This Year?
The kids are begging to partake in one of their favorite holiday traditions of the year – trick-or-treating. But …
News From the NC PFAS Testing Network
Per- and polyfluoroalkyl substances (PFAS) are a specific group or category of man-made chemicals that includes PFOA, PFOS, GenX, …
National Food Safety Month
National Food Safety Month (NFSM) is the one month out of the year dedicated to food safety education. Did …
Saving Milk
One of my favorite childhood movies was Heidi. There are many versions but I’ve only seen the one made …
Zucchini Recipes and Information at Food Pantries
Zucchini is a “summer squash”. Others include yellow crookneck, yellow straight neck and scalloped patty pan squash. In many …
Hard Cook Your Eggs - Hurricane Preparation
Here’s a quick tip from the NC State Extension Safe Plates Information Center on hurricane food that perhaps you …
Where Are the Canning Jars? Is It 1975 All Over Again?
I hold cloudy memories of the 1970s. I remember that decade being aesthetically challenged, but what I most clearly …
Cabbage Info at Local Pantries
We recently shared that our Extension Master Food Volunteers (EMFV) have developed a series of produce flyers that are …
Know the Code
Jana Hunter our summer student assistant, a junior in Agricultural Education at NC State University, produced a short video …
Learn More Using the Resources Below
Information Portals
- Family and Consumer Sciences Program
- Food Safety
- Local Food
- NC Cooperative Extension Disaster Information Center
- NC Fresh Produce Safety
- Steps to Health: Supplemental Nutrition Assistance Program Education
- Therapeutic Horticulture
Key Local Food Topics
More Extension Programs at NC State University
Partnerships and Organizations
Recent Publications related to Health & Nutrition
Pickle and Pickle Product Problems
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
2 weeks ago — For Safety's Sake
Thawing Food Safely
This factsheet describes how to safely thaw frozen foods.
2 weeks ago — For Safety's Sake
Gleaned Sweetpotatoes: Storage, Recipes, and Quick Facts
Do you have sweetpotatoes that have been gleaned that you plan on using or donating? …
10/21/20
Eat Smart Move More North Carolina: Growing Communities Through Gardens
Gardens bring communities together. Not only are community gardens a good way to get more …
10/14/20
Snacking and Cooking with Warm-Season Produce from Childcare Production Gardens
This publication includes simple recipes that childcare center cooks and educators can use to engage …
Snacking and Cooking With Cool-Season Produce From Childcare Production Gardens
This publication includes simple recipes that childcare center cooks and educators can use to engage …
Growing Cool-Season Vegetables in Childcare Production Gardens
This publication focuses on easy-to-grow, child-friendly, cool-season vegetables suitable for childcare center gardening. This is …
Growing Warm-Season Fruits and Vegetables in Childcare Production Gardens
This publication focuses on easy-to-grow, child-friendly, warm-season fruits and vegetables suitable for childcare center gardening. …