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Health & Nutrition

Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.

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DASH Easting Plan

Do the DASH

I’ve written a lot about the Mediterranean Diet and our Family and Consumer Science staff and volunteers teach about …

peanut butter spread on a knife and jar

Just for Peanut Butter Lovers

What do you like best smooth or crunchy peanut butter? I’m asking this question because I’m thinking about peanut butter. …

rice in japanese bowl and seaweed are preparing for seaweed rice in japanese style

Safety of Leftover Rice

Leftover rice. There are several articles making their way around the internet and some columns in national newspapers on …

picture of a bowl of Zoat, which is oatmeal mixed with different ingredients.

Oatmeal Day

I bet you missed it. Last Monday (February 12) was Oatmeal Day. But don’t fret, you can “celebrate” this any …

Super Bowl or football theme food table scene. Pizza, hamburgers, wings, snacks and sides. Above view on a white wood background.

Super Choices for Super Bowl Eating

According to the US Department to Agriculture, “Super Bowl Sunday is American’s second largest food consumption day—right after Thanksgiving.” It’s …

Purple turnips growing in a vegetable garden. Gardening Lightbox

Food Bank Tour and Lots of Turnips

Our Extension Master Food Volunteers recently toured the Food Bank of Central and Eastern North Carolina. This food bank is located …

Vacuuming dill. Vacuum packing machine on the table

Vacuum Packing

Vacuum sealers or vacuum packing machines are popular and frequently found in home kitchens. Their main purpose is to remove …

Cover photo for Microwave Mythbusters

Microwave Mythbusters

It’s time for some more MythBusters from the Partnership for Food Safety Education (PSFE). This is a group of …

Whole wheat pasta with vegetables

More on the Med

In last week’s column I wrote about the Med Instead of Meds program developed by our nutrition team at …

final product; kale arugula farro salad in a bowl

Start Off With a Med Salad

If you’re looking for a more healthful way of eating as you start the new year, consider the Mediterranean …

Recent Publications related to Health & Nutrition

Farm to Early Care and Education Local Food Purchasing Guide

There are many different ways to buy local food, and this guide provides information that …

2/15/24Local Foods
4-H students hold chickens.

4-H Chicken Donation: Embryology to Harvesting

This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …

2/15/24Local Foods
People work in a community food garden.

Master Gardener Volunteers and Community / Home Gardens

This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …

2/15/24Local Foods

Food Pantry Produce Markets

This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …

2/15/24Local Foods
Volunteers sort food at a food bank.

Farm to Food Bank Resource Guide for North Carolina Cooperative Extension

This publication provides information and success stories related to food banks, food pantries, food donation …

2/15/24Local Foods
A food bank warehouse with boxes of produce.

Direct to Food Bank and Food Pantry Donations

This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …

2/15/24Local Foods
Hunters donate venison.

Venison Donation Programs

This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …

2/15/24Local Foods
4-H volunteers gleaning sweet potatoes.

Gleaning

This publication, part of the Farm to Food Bank Resource Guide, discusses the process of …

2/15/24Local Foods