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Online Webinar, Thursday, April 8, 6 to 7.30 p.m. COVID-19 is placing new and unforeseen challenges on-farm labor – getting employees …
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Collapse ▲The Brunswick County Center Local Foods contact is Avery Ashley.
Online Webinar, Thursday, April 8, 6 to 7.30 p.m. COVID-19 is placing new and unforeseen challenges on-farm labor – getting employees …
Carolina Farm Stewardship Association posted an article about COVID-19 Relief Funds Available to Farmers Starting April 3. RAFI-USA will be …
Food and food packaging are not considered significant ways of spreading the virus that causes COVID-19. Many people have …
Below is the link to our recent webinar on Cleaning, Sanitizing, and Understanding Disinfection for Fresh Produce Growers. For …
Claudia and Steven Townsend drove the back roads of North Carolina for two years looking for farm lease opportunities …
The COVID-19 pandemic has upended our world in a very short time frame. It’s been a stressful and sometimes …
Using the right tool for any given task is always our goal, but we all have made do when …
Best practices for Small Produce Farms during the COVID-19 Pandemic Join the NC State Extension Produce Safety Team for an …
Important steps to consider while you are grocery store to keep you, your family, grocery store employees and other food …
Below please find a list of resources for fresh produce growers dealing with COVID-19. These resources are categorized for …
There are many questions surround grocery shopping and handling food during the COVID-19 pandemic. There is no data currently that …
Adapted from a press release written by Rich Bonnano. The N.C. Department of Agriculture and Consumer Services (NCDA&CS) is taking …
Press release by Richard Campbell, NC State Extension. COVID-19 has disrupted our lives and routines, from how we work, play …
(Updated Apr 16, 2024) One of the most common questions we get at NC FarmLink is “What is a fair rental …
The COVID-19 pandemic has upended our world in a very short time frame. It’s been a stressful and sometimes …
NC State Extension has compiled resources that provide best practices for preparing for COVID-19 and managing risk for individuals …
The past several days brought worsening news about the coronavirus adding disruptions to daily life. It looks like this …
Last week was a blur amid all the news about coronavirus and its impacts on our communities, both locally …
When Mark Scearce and Nicole Thoennes were living in Chicago and Los Angeles writing and performing music for television …
Often referred to as the “Orange Superfood”, the sweetpotato is an integral part of the American diet. From casseroles …
This publication is a useful resource that shell egg producers can use to identify egg …
This publication serves as a guide on building local food economies for planners, economic developers, …
The growing craft beverage industry is generating tourism in Wake County. This publication discusses the …
With increasing demand for product transparency, a growing number of producers, processing plant operators, and …
This publication covers the keys to a successful community garden of individual plots including forming …
Social media usage is at an all time high, with the majority of individuals older …
In this publication you will find ideas to get you started growing your own edibles. …
This fact sheet provides key strategies for marketing local foods based on demographic trends seen …