
Plant-Based Eating
I recently was able to participate in a continuing education program with our Extension Master Food Volunteers from North Carolina …
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Collapse ▲I recently was able to participate in a continuing education program with our Extension Master Food Volunteers from North Carolina …
The U.S. Food and Drug Administration is proposing to revoke 52 food standards of identity, citing them as obsolete …
In last week’s column I talked about harvesting basil at the N.C. Cooperative Extension office’s garden at the Government …
Apple season is just around the corner. In preparation for a very busy season, this workshop seeks to provide …
The fabulous basil planted at our N.C. Cooperative Extension Office was ready to be harvested. Our Extension Master Food …
What’s New May 8, 2025 Read Full Article Here The U.S. Food and Drug Administration is extending the comment period for the proposed …
For Immediate Release: May 09, 2025 Full Article Link The U.S. Food and Drug Administration today announced it granted three new color …
Last summer the FDA finalized the provisions under FSMA’s Produce Safety Rule regarding agricultural water used during the growing …
Website upgrades will occur on March 9th between 8 a.m. and Noon EST. During that maintenance window, there is the …
FDA “HEALTHY” NUTRIENT CONTENT CLAIM The Food and Drug Administration (FDA) is issuing this final rule updating the definition for …
FSMA PRODUCE SAFETY RULE (PSR) PRE-HARVEST WATER PROVISION REQUIREMENTS: ELEMENTS OF THE AGRICULTURAL WATER ASSESSMENT This one day conference will …
Join us for an informational webinar focused on reopening food businesses after a major flooding event. This webinar will …
All high school youth are invited to join us for the 2025 North Carolina Youth Institute on April 11th, …
Hurricane Helene has seriously compromised the different water sources that can be used for crop management foliar applications. Due …
As water systems come back online in areas affected by Hurricane Helene, it is still important to ensure that …
Communities in Western North Carolina have recently experienced floodwater damage and need to know important food safety information as …
Tropical storms and hurricanes are unfortunate events that are sometimes experienced by people living in North Carolina. Informed decisions …
Hurricane Helene is expected to bring significant amounts of rainfall to areas where fresh fruits and vegetables are grown …
September is National Food Safety Education Month. Anytime is a good time to think about food safety. But this dedicated …
The NC Fresh Produce Safety Task Force will be hosting its 3rd Annual Produce Safety Field Day on Tuesday, September …
This factsheet provides guidance for consumers on how to select, freeze, and thaw seafood to …
Food industry employees are critical to the safe production of food. Consumers rely on proper handling …
The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
Training Videos Developed for Spanish-speaking Employees of NC Seafood Processors North Carolina seafood processors have a …
This publication provides information and success stories related to food banks, food pantries, food donation …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
Gardens bring communities together. Not only are community gardens a good way to get more …