
Be on the Lookout for Pepper Anthracnose Caused by Colletotrichum Scovillei
Written by Lina Quesada-Ocampo, Sarah Cochran-Murray, and Inga Meadows Reports of pepper anthracnose outbreaks caused by Colletotrichum scovillei are increasing across …
Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.
El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.
Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.
Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.
Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.
English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.
Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.
Collapse ▲Written by Lina Quesada-Ocampo, Sarah Cochran-Murray, and Inga Meadows Reports of pepper anthracnose outbreaks caused by Colletotrichum scovillei are increasing across …
Downy mildew, caused by the oomycete Pseudoperonospora cubensis, has been identified on cucumber crops in Eastern North Carolina as …
It is officially hurricane season. Yikes! One big concern is what to do with food in your refrigerator and freezers …
I’ve written about this before, but I want to share again about a food safety podcast that I listen …
Join us this year for the 2025 Forage & Grassland Management Annual Webinar Series. The full schedule and registration …
Cultivating Well-being: How National Fresh Fruit & Vegetables Month Thrives with Therapeutic Horticulture June bursts forth in a vibrant display …
Mrs. Angie, our EFNEP Nutrition Educator, will be busy this June helping children and families learn about the importance …
A few weeks ago our Extension Master Food Volunteers were testing recipes for our Cooking at Home class series. While …
Rockingham County just got an unwelcome new resident — spotted lanternfly (SLF). This isn’t just any insect; it’s an …
In 2024, we experienced a significant resurgence of fall armyworm infestations, resulting in notable damage to both tall fescue …
The Southeastern Vegetable Extension Workers Group has just released the 26th edition of the Southeastern U.S. Vegetable Crop Handbook. …
If spring weather has inspired you to start a garden, you may also be thinking about what to do …
According to the Eastern North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs, Summer is one of the …
The Southeastern Hay Contest is more than just a competition – it’s an extesion-led regional effort effort to raise …
We had a great NC Farm School Foothills Session 3 at the N.C. Cooperative Extension – Cleveland County Center! This …
For those planning to preserve food using a pressure canner, N.C. Cooperative Extension can help insure you’re doing it …
Brassica oleracea (Ornamental cabbage and kale) Article by Extension Master Gardener℠ volunteer Kathryn Copley Ornamental cabbage and kale are great for …
In last week’s column I mentioned that eating fish is like taking a multivitamin for your brain. It’s also …
Ornamental Extension Specialists and Area Agents are gauging growers’ interest in an education conference in North Carolina. The conference would …
Root Cause Reports Turning Local Problems into Statewide Solutions Beans Gone Wild began as a tool to capture and share real-time …
This factsheet describes aphid biology and management in strawberries.
Orchard management guide for apples, with information on insect, disease, weed, and mammal control, plus …
This factsheet describes sap beetles and their impact on North Carolina strawberries.
This factsheet describes the biology and management of strawberry clipper weevils in commercial strawberry production.
This vegetable pathology factsheet describes the identification and treatment of anthracnose of pepper.
This factsheet offers information on target spot in soybean production in North Carolina.
This factsheet offers information on the signs, disease cycle, and management of soybean vein necrosis …