
Plant-Based Eating
I recently was able to participate in a continuing education program with our Extension Master Food Volunteers from North Carolina …
Job Description Safe Plates Instructor, Food Safety Education, Extension Master Food Volunteer Coordinator and Family and Consumer Science Staff Member
I recently was able to participate in a continuing education program with our Extension Master Food Volunteers from North Carolina …
In last week’s column I talked about harvesting basil at the N.C. Cooperative Extension office’s garden at the Government …
The fabulous basil planted at our N.C. Cooperative Extension Office was ready to be harvested. Our Extension Master Food …
There seems to be lots of confusion (and also lots of personal preference) when it comes to what’s better….wood …
Quinoa has become popular in the last ten to 15 years. Or I more correctly should say popular again. …
Yeah! Summer is here. What a great time to enjoy the outdoors and stay active, but the heat can also …
It is officially hurricane season. Yikes! One big concern is what to do with food in your refrigerator and freezers …
I’ve written about this before, but I want to share again about a food safety podcast that I listen …