Safe Plates Food Safety Manager Certification Classes

(Updated: March 17, 2025, 6:26 a.m.)
N.C. Cooperative Extension recently conducted a Safe Plates Food Safety Manager Certification class hosted by the Southport Oak Island Chamber of Commerce.
Seen teaching in photo is Bobbie Johnson, REHS, Environmental Health Program Specialist with the Brunswick County Health Department.

See link below for more information on Safe Plates Food Safety Manager Certification Classes.

Cheryle Syracuse wrote this article and more similar ones for the Family and Consumer Sciences Column in the Brunswick Beacon. Syracuse is an FCS team member and can be reached at N.C. Cooperative Extension, Brunswick County Center, 910.253.2610 or by email at cheryle_syracuse@ncsu.edu

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