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New Hanover County Center The Arboretum: New Hanover County Co-Op Ext, 6206 Oleander Dr, Wilmington, NC 28403, USA The Arboretum: New Hanover County Co-Op Ext, 6206 Oleander Dr, Wilmington, NC 28403, USA Brunswick County Center 8 months ago
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Description:

The meeting will be held in the Training Room located in the Administration Building.

Campaign speeches and officer elections will take place.

Nomination forms can be download from newhanover.ces.ncsu.edu/2017/11/new-hanover-county-4-h-council-nominations/

Nominations are due to the New Hanover County 4-H office no later than Tuesday, 28 November 2017.

For more information, contact J. Scott Enroughty, New Hanover County 4-H Agent at 910-798-7669 or jsenroug@ncsu.edu

Dec 13 2017

Also Coming Up

BSL Community Center, 1 Leeds Rd, Southport, NC 28461, USA BSL Community Center, 1 Leeds Rd, Southport, NC 28461, USA Brunswick County Center Tomorrow
Description:
Aug 20 Mon
Building N, 25 Referendum Dr NE, Bolivia, NC 28422, USA Building N, 25 Referendum Dr NE, Bolivia, NC 28422, USA Brunswick County Center 2 weeks away
Description:

4-H Teen Council plans and discusses 4-H events and activities while practicing parliamentary procedure and learning valuable life skills.

For More information contact Morgan King: mhking3@ncsu.edu

eventeventevent This is a recurring event
Sep 3 Mon
Brunswick County Co-Op Ext Services, 25 Referendum Dr NE, Bolivia, NC 28422, USA Brunswick County Co-Op Ext Services, 25 Referendum Dr NE, Bolivia, NC 28422, USA Brunswick County Center 3 weeks away
Description:

NC Cooperative Extension offers NC Safe Plates for all those who work in the food service industry. The course helps food establishments meet the NC requirement of having at least one supervisor certified as a food protection manager, per the FDA Food Code 2013. NC Safe Plates is taught through case studies, storytelling, activities, and discussion. This class is interactive and encourages participants to engage with the material.

This course is designed for food employees who are seeking food protection manager certification. Certification is based on passing the ANSI-approved exam from the National Registry for Food Safety Professionals. Certification is accepted throughout the US for 5 years from date of exam, and includes a certificate to be displayed in the workplace as well as a wallet card.

Dates: September 9 & 10
Time: 9 a.m. until 4:30 p.m. each day *with one-hour lunch break each day
Test: September 11, 3 p.m.

Registration Fee $150
*Cost includes instruction, Safe Plates book & slides, 3 practice exams, and final exam

**Test-Only options are available, cost is $40 for returning students and $80 for new students.

More info: newhanover.ces.ncsu.edu/nc-safe-plates-2/.

eventeventevent This is a recurring event
Sep 10 Mon
Calabash Senior Site, 8820 Old Georgetown Rd SW, Sunset Beach, NC 28468 Calabash Senior Site, 8820 Old Georgetown Rd SW, Sunset Beach, NC 28468 Brunswick County Center 3 weeks away
Description:
Sep 10 Mon
Brunswick County Co-Op Ext Services, 25 Referendum Dr NE, Bolivia, NC 28422, USA Brunswick County Co-Op Ext Services, 25 Referendum Dr NE, Bolivia, NC 28422, USA Brunswick County Center 3 weeks away
Description:

NC Cooperative Extension offers NC Safe Plates for all those who work in the food service industry. The course helps food establishments meet the NC requirement of having at least one supervisor certified as a food protection manager, per the FDA Food Code 2013. NC Safe Plates is taught through case studies, storytelling, activities, and discussion. This class is interactive and encourages participants to engage with the material.

This course is designed for food employees who are seeking food protection manager certification. Certification is based on passing the ANSI-approved exam from the National Registry for Food Safety Professionals. Certification is accepted throughout the US for 5 years from date of exam, and includes a certificate to be displayed in the workplace as well as a wallet card.

Dates: September 9 & 10
Time: 9 a.m. until 4:30 p.m. each day *with one-hour lunch break each day
Test: September 11, 3 p.m.

Registration Fee $150
*Cost includes instruction, Safe Plates book & slides, 3 practice exams, and final exam

**Test-Only options are available, cost is $40 for returning students and $80 for new students.

More info: newhanover.ces.ncsu.edu/nc-safe-plates-2/.

eventeventevent This is a recurring event
Sep 11 Tue
Brunswick County Co-Op Ext Services, 25 Referendum Dr NE, Bolivia, NC 28422, USA Brunswick County Co-Op Ext Services, 25 Referendum Dr NE, Bolivia, NC 28422, USA Brunswick County Center 3 weeks away
Description:

NC Cooperative Extension offers NC Safe Plates for all those who work in the food service industry. The course helps food establishments meet the NC requirement of having at least one supervisor certified as a food protection manager, per the FDA Food Code 2013. NC Safe Plates is taught through case studies, storytelling, activities, and discussion. This class is interactive and encourages participants to engage with the material.

This course is designed for food employees who are seeking food protection manager certification. Certification is based on passing the ANSI-approved exam from the National Registry for Food Safety Professionals. Certification is accepted throughout the US for 5 years from date of exam, and includes a certificate to be displayed in the workplace as well as a wallet card.

Dates: September 9 & 10
Time: 9 a.m. until 4:30 p.m. each day *with one-hour lunch break each day
Test: September 11, 3 p.m.

Registration Fee $150
*Cost includes instruction, Safe Plates book & slides, 3 practice exams, and final exam

**Test-Only options are available, cost is $40 for returning students and $80 for new students.

More info: newhanover.ces.ncsu.edu/nc-safe-plates-2/.

eventeventevent This is a recurring event
Sep 12 Wed