COVID-19 Farmers Update 06/05/2020

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COVID-19 Farmers Update 06/05/2020

New today:

Government Resources:

  • USDA has announced crops that will be eligible for assistance through the Coronavirus Food Assistance Program (CFAP).
  • For farmers who have received PPP and EIDL funds through the CARES Act, knowing how to use them in tandem is important. Find more information

Webinar:

  • Online Course: Animal Food Safety Qualified Individual Training now online. Read more

Surveys:

  • First Peak: How Did COVID-19 Impact NC Agriculture in April 2020? See survey results
  • Take the 2020 NARBA Caneberry Survey on Pricing, COVID-19 Impacts. Take the survey

Daily COVID-19 Update as of 6/5/2020:

  • North Carolina (12:15 p.m. EST): 33,255 confirmed positive/ 1,263 deaths
  • USA: (7:33 p.m. EST): 1,894,753 positive/ 109,042 deaths
  • World (7:33 p.m. EST): 6,724,516 positive/ 394,018 deaths

Newsletter

Our first issue is out now. We highlight research from around the globe, shed light on the behind-the-scenes of extension, put NC State Horticulture graduate students into the spotlight, provide insightful tips into the science of farming, detail seasonal recipes, and many other things. Our next issue will come out next week and we highlight the NC Wine and Grape industry!

Other Helpful Resources:

COVID-19: Farming Resources, NC State Extension

Food Safety, NC State Extension

COVID-19 Resources and Information, NC State Extension

CEFS COVID-19 Resources

This post was created by Emma Volk and Mark Hoffmann